Journal, B. S. The Effect of Variety and Gibberellic acid and Brassinolide and their Interaction on Some of The Chemical Characteristics and Total chlorophyll of the plant Dill Anethum graveolens L. University of Baghdad, College of Science for Women.
Chicago Style (17th ed.) CitationJournal, Baghdad Science. The Effect of Variety and Gibberellic Acid and Brassinolide and Their Interaction on Some of The Chemical Characteristics and Total Chlorophyll of the Plant Dill Anethum Graveolens L. University of Baghdad, College of Science for Women.
MLA (9th ed.) CitationJournal, Baghdad Science. The Effect of Variety and Gibberellic Acid and Brassinolide and Their Interaction on Some of The Chemical Characteristics and Total Chlorophyll of the Plant Dill Anethum Graveolens L. University of Baghdad, College of Science for Women.