Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode
Nata de coco, a bacterial cellulose as a result of coconut water fermentation, is a conductive polymer with a electrical conductivity of 553 μS/cm and has high mechanical stability. In this study, nata de coco was used as a supporting membrane for the development of phenol sensors in potentiometry....
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Language: | English |
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Wiley
2019-01-01
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Series: | Journal of Analytical Methods in Chemistry |
Online Access: | http://dx.doi.org/10.1155/2019/4608135 |
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author | Ani Mulyasuryani Afifah Muhimmatul Mustaghfiroh |
author_facet | Ani Mulyasuryani Afifah Muhimmatul Mustaghfiroh |
author_sort | Ani Mulyasuryani |
collection | DOAJ |
description | Nata de coco, a bacterial cellulose as a result of coconut water fermentation, is a conductive polymer with a electrical conductivity of 553 μS/cm and has high mechanical stability. In this study, nata de coco was used as a supporting membrane for the development of phenol sensors in potentiometry. Nata de coco membrane containing phenol is coated on the surface of the printed carbon electrode (screen-printed carbon electrode). The cross-sectional area of the carbon electrode coated with the membrane is 1.5 × 3 mm2, while the reference electrode is Ag/AgCl. The thickness of the electrode membrane affects the Nernstian factor. The optimum Nernstian factor is produced by 100 μm membrane thickness containing 117.5 μg of phenol. Measurement of phenol solution was carried out at pH 11, in the concentration range of 10−8 to 10−2 mol/L, resulting in a Nernstian factor of 41.8 ± 1.3 mV/decade. The Nernstian factor increased to 55.7 ± 0.4 mV/decade if the membrane of the electrode contained 0.1% Fe3O4 nanoparticles. This sensor has been applied in the real sample of river water, resulting in good accuracy and precision. |
format | Article |
id | doaj-art-e007ab8602d74a9cbacd79224a5bf857 |
institution | Kabale University |
issn | 2090-8865 2090-8873 |
language | English |
publishDate | 2019-01-01 |
publisher | Wiley |
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series | Journal of Analytical Methods in Chemistry |
spelling | doaj-art-e007ab8602d74a9cbacd79224a5bf8572025-02-03T05:58:47ZengWileyJournal of Analytical Methods in Chemistry2090-88652090-88732019-01-01201910.1155/2019/46081354608135Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon ElectrodeAni Mulyasuryani0Afifah Muhimmatul Mustaghfiroh1Analytical Chemistry Laboratory, Department of Chemistry, Faculty of Mathematics and Natural Sciences, University of Brawijaya, Malang, IndonesiaAnalytical Chemistry Laboratory, Department of Chemistry, Faculty of Mathematics and Natural Sciences, University of Brawijaya, Malang, IndonesiaNata de coco, a bacterial cellulose as a result of coconut water fermentation, is a conductive polymer with a electrical conductivity of 553 μS/cm and has high mechanical stability. In this study, nata de coco was used as a supporting membrane for the development of phenol sensors in potentiometry. Nata de coco membrane containing phenol is coated on the surface of the printed carbon electrode (screen-printed carbon electrode). The cross-sectional area of the carbon electrode coated with the membrane is 1.5 × 3 mm2, while the reference electrode is Ag/AgCl. The thickness of the electrode membrane affects the Nernstian factor. The optimum Nernstian factor is produced by 100 μm membrane thickness containing 117.5 μg of phenol. Measurement of phenol solution was carried out at pH 11, in the concentration range of 10−8 to 10−2 mol/L, resulting in a Nernstian factor of 41.8 ± 1.3 mV/decade. The Nernstian factor increased to 55.7 ± 0.4 mV/decade if the membrane of the electrode contained 0.1% Fe3O4 nanoparticles. This sensor has been applied in the real sample of river water, resulting in good accuracy and precision.http://dx.doi.org/10.1155/2019/4608135 |
spellingShingle | Ani Mulyasuryani Afifah Muhimmatul Mustaghfiroh Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode Journal of Analytical Methods in Chemistry |
title | Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode |
title_full | Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode |
title_fullStr | Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode |
title_full_unstemmed | Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode |
title_short | Development of Potentiometric Phenol Sensors by Nata de Coco Membrane on Screen-Printed Carbon Electrode |
title_sort | development of potentiometric phenol sensors by nata de coco membrane on screen printed carbon electrode |
url | http://dx.doi.org/10.1155/2019/4608135 |
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