Infrared radiation drying of Moringa oleifera grains for use in water treatment

ABSTRACT This study aimed to evaluate the effects of using infrared radiation in the hot-air drying of Moringa oleifera grains on the inner dryer and grain temperatures, energy consumption, and grain quality. An experiment was conducted in a factorial scheme in 2013 to identify the optimum values of...

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Bibliographic Details
Main Authors: Vânia R. G. Nascimento, João D. Biagi, Rafael A. de Oliveira, Camila C. Arantes, Luiz A. Rossi
Format: Article
Language:English
Published: Universidade Federal de Campina Grande
Series:Revista Brasileira de Engenharia Agrícola e Ambiental
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662019001000768&lng=en&tlng=en
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