Analysis of volatile substances in different freshness rice by HS-SPME-GC-MS and Heracles NEO ultra-fast gas-phase electronic nose
Based on the current issues of rice freshness detection methods, such as low accuracy, difficult operation and short detection period, Kongyu131, a rice variety commonly used in beer enterprises, was selected as the research object. By artificially accelerating rice aging, volatile components were i...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Editorial Department of China Brewing
2025-01-01
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| Series: | Zhongguo niangzao |
| Subjects: | |
| Online Access: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2025-44-1-269.pdf |
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