Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis

Background. Energetic effects of late evening snack (LES) on cirrhotic patients were reported recently, but there was no quantitative analysis. In this meta-analysis, we reviewed and quantified the effects of LES on energy metabolism and substrate oxidation in the patients with cirrhosis, which will...

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Main Authors: Ying-jie Guo, Zi-bin Tian, Na Jiang, Xue-li Ding, Tao Mao, Xue Jing
Format: Article
Language:English
Published: Wiley 2018-01-01
Series:Gastroenterology Research and Practice
Online Access:http://dx.doi.org/10.1155/2018/9189062
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author Ying-jie Guo
Zi-bin Tian
Na Jiang
Xue-li Ding
Tao Mao
Xue Jing
author_facet Ying-jie Guo
Zi-bin Tian
Na Jiang
Xue-li Ding
Tao Mao
Xue Jing
author_sort Ying-jie Guo
collection DOAJ
description Background. Energetic effects of late evening snack (LES) on cirrhotic patients were reported recently, but there was no quantitative analysis. In this meta-analysis, we reviewed and quantified the effects of LES on energy metabolism and substrate oxidation in the patients with cirrhosis, which will be of benefit for liver cirrhosis nutritional therapy. Methods. A systematic search was conducted in PubMed, Embase, Web of Science, Elsevier, China National Knowledge Infrastructure, and Wanfang Database for relevant trials published until July 2017. These studies statistically were combined and analyzed by RevMan 5.3. Results. Fourteen trials comprising 478 cases were eligible for analysis. The results showed that the respiratory quotient value (MD = 11.09) and carbohydrate oxidation value (MD = 0.05) significantly elevated with one week or with up to three weeks of LES treatment in cirrhotic patients (P<0.05). Meanwhile, the levels of serum albumin (MD = 2.98) and cholinesterase (SMD = 1.09) were increased with LES administration for three weeks or that lasting twelve weeks (P<0.05). However, there was no significant improvement for the levels of alanine aminotransferase (ALT) (P=0.53), aspartate aminotransferase (AST) (P=0.96), and total bilirubin (TB) (P=0.32). Conclusions. LES could improve the energy malnutrition state of cirrhotic patients. However, it may have little effect on reducing liver parenchymal injury indexes such as serum aminotransferase.
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spelling doaj-art-de78b651836644cb8bb45160a8b10c692025-02-03T06:08:11ZengWileyGastroenterology Research and Practice1687-61211687-630X2018-01-01201810.1155/2018/91890629189062Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-AnalysisYing-jie Guo0Zi-bin Tian1Na Jiang2Xue-li Ding3Tao Mao4Xue Jing5Department of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaDepartment of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaDepartment of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaDepartment of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaDepartment of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaDepartment of Gastroenterology, The Affiliated Hospital of Qingdao University, Qingdao, Shandong 266003, ChinaBackground. Energetic effects of late evening snack (LES) on cirrhotic patients were reported recently, but there was no quantitative analysis. In this meta-analysis, we reviewed and quantified the effects of LES on energy metabolism and substrate oxidation in the patients with cirrhosis, which will be of benefit for liver cirrhosis nutritional therapy. Methods. A systematic search was conducted in PubMed, Embase, Web of Science, Elsevier, China National Knowledge Infrastructure, and Wanfang Database for relevant trials published until July 2017. These studies statistically were combined and analyzed by RevMan 5.3. Results. Fourteen trials comprising 478 cases were eligible for analysis. The results showed that the respiratory quotient value (MD = 11.09) and carbohydrate oxidation value (MD = 0.05) significantly elevated with one week or with up to three weeks of LES treatment in cirrhotic patients (P<0.05). Meanwhile, the levels of serum albumin (MD = 2.98) and cholinesterase (SMD = 1.09) were increased with LES administration for three weeks or that lasting twelve weeks (P<0.05). However, there was no significant improvement for the levels of alanine aminotransferase (ALT) (P=0.53), aspartate aminotransferase (AST) (P=0.96), and total bilirubin (TB) (P=0.32). Conclusions. LES could improve the energy malnutrition state of cirrhotic patients. However, it may have little effect on reducing liver parenchymal injury indexes such as serum aminotransferase.http://dx.doi.org/10.1155/2018/9189062
spellingShingle Ying-jie Guo
Zi-bin Tian
Na Jiang
Xue-li Ding
Tao Mao
Xue Jing
Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
Gastroenterology Research and Practice
title Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
title_full Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
title_fullStr Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
title_full_unstemmed Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
title_short Effects of Late Evening Snack on Cirrhotic Patients: A Systematic Review and Meta-Analysis
title_sort effects of late evening snack on cirrhotic patients a systematic review and meta analysis
url http://dx.doi.org/10.1155/2018/9189062
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