APA (7th ed.) Citation

Wang, D., Zhou, L., Shi, L., Cao, T., Abouelezz, K., Abouelezz, K., & Hou, G. Dietary apparent metabolizable energy and crude protein levels influence slaughter performance, meat quality, and amino acid composition in slow-growing Danzhou chicken meat. Frontiers Media S.A.

Chicago Style (17th ed.) Citation

Wang, Dingfa, Luli Zhou, Liguang Shi, Ting Cao, Khaled Abouelezz, Khaled Abouelezz, and Guanyu Hou. Dietary Apparent Metabolizable Energy and Crude Protein Levels Influence Slaughter Performance, Meat Quality, and Amino Acid Composition in Slow-growing Danzhou Chicken Meat. Frontiers Media S.A.

MLA (9th ed.) Citation

Wang, Dingfa, et al. Dietary Apparent Metabolizable Energy and Crude Protein Levels Influence Slaughter Performance, Meat Quality, and Amino Acid Composition in Slow-growing Danzhou Chicken Meat. Frontiers Media S.A.