Coating based on Montmorillonite, essential oils, and amaranth to preserve mango

Coating based on Montmorillonite, essential oils, and amaranth to preserve mango

Abstract This study aimed to evaluate the coating based on Amaranthus flour (AF), montmorillonite, and three essential oils (clove, muña, and matico) to extend the shelf life of minimally processed mango. The mango cubes were divided into four different treatments. T1- control (uncoated mango), T2 (...

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Bibliographic Details
Main Authors: Evelyn Erika Pillco Ramos, Maria Cecilia Pacco-Huamani, Sandriane Pizato, Rosalinda Arévalo Pinedo, William Renzo Cortez-Vega, Grethel Teresa Choque Delgado
Format: Article
Language:English
Published: Associação Brasileira de Polímeros 2025-02-01
Series:Polímeros
Subjects:
amaranthus caudatus
buddleja globose
minthostachys mollis
montmorillonite
syzygium aromaticum
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0104-14282025000100603&lng=en&tlng=en
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