Bustamante, M., Giménez, P., Just-Borras, A., Solé-Clua, I., Gombau, J., Heras, J. M., . . . Zamora, F. Bioprotection using a selected strain of <i>Metschnikowia pulcherrima</i> as an alternative to SO<sub>2</sub> for preventing the browning of white grape must. International Viticulture and Enology Society.
Chicago Style (17th ed.) CitationBustamante, Marco, et al. Bioprotection Using a Selected Strain of <i>Metschnikowia Pulcherrima</i> as an Alternative to SO<sub>2</sub> for Preventing the Browning of White Grape Must. International Viticulture and Enology Society.
MLA (9th ed.) CitationBustamante, Marco, et al. Bioprotection Using a Selected Strain of <i>Metschnikowia Pulcherrima</i> as an Alternative to SO<sub>2</sub> for Preventing the Browning of White Grape Must. International Viticulture and Enology Society.