Abreu, T., Ferreira, R., Castilho, P. C., Câmara, J. S., Teixeira, J., & Perestrelo, R. Unlocking the Fatty Acid and Antioxidant Profile of Grape Pomace: A Systematic Assessment Across Varieties and Vintages for Its Sustainable Valorization. MDPI AG.
Chicago Style (17th ed.) CitationAbreu, Teresa, Rui Ferreira, Paula C. Castilho, José S. Câmara, Juan Teixeira, and Rosa Perestrelo. Unlocking the Fatty Acid and Antioxidant Profile of Grape Pomace: A Systematic Assessment Across Varieties and Vintages for Its Sustainable Valorization. MDPI AG.
MLA (9th ed.) CitationAbreu, Teresa, et al. Unlocking the Fatty Acid and Antioxidant Profile of Grape Pomace: A Systematic Assessment Across Varieties and Vintages for Its Sustainable Valorization. MDPI AG.
Warning: These citations may not always be 100% accurate.