Seboka, D. W., Bejiga, A. T., Turunesh, D. J., Turito, A. A., & Girma, A. Microbial and Physicochemical Dynamics of Kocho, Fermented Food from Enset. Wiley.
Chicago Style (17th ed.) CitationSeboka, Dereba Workineh, Abay Tabor Bejiga, Debela Jufar Turunesh, Andualem Arimo Turito, and Abayeneh Girma. Microbial and Physicochemical Dynamics of Kocho, Fermented Food from Enset. Wiley.
MLA (9th ed.) CitationSeboka, Dereba Workineh, et al. Microbial and Physicochemical Dynamics of Kocho, Fermented Food from Enset. Wiley.
Warning: These citations may not always be 100% accurate.