Zanin, S. F. P., Geron, L. J. V., Souza, A. L. d., Negrão, F. d. M., Leão, A. G., Zanine, A. d. M., . . . Cabral, L. d. S. Pepper as a phytogenic additive in finishing lambs diets. Universidade Federal da Bahia.
Chicago Style (17th ed.) CitationZanin, Suellem Fernanda Pedrosa, et al. Pepper as a Phytogenic Additive in Finishing Lambs Diets. Universidade Federal da Bahia.
MLA (9th ed.) CitationZanin, Suellem Fernanda Pedrosa, et al. Pepper as a Phytogenic Additive in Finishing Lambs Diets. Universidade Federal da Bahia.
Warning: These citations may not always be 100% accurate.