APA (7th ed.) Citation

Marra, F., Maffia, A., Canino, F., Petrovicova, B., Mallamaci, C., Russo, M., . . . Muscolo, A. Corrigendum to “Enhancing the nutritional value of sweet bell pepper through moderate NaCl salinity” [Heliyon Volume 9, Issue 12, December 2023, Article e22439]. Elsevier.

Chicago Style (17th ed.) Citation

Marra, F., A. Maffia, F. Canino, B. Petrovicova, C. Mallamaci, Mt Russo, M. Iftikhar Hussain, and A. Muscolo. Corrigendum to “Enhancing the Nutritional Value of Sweet Bell Pepper Through Moderate NaCl Salinity” [Heliyon Volume 9, Issue 12, December 2023, Article E22439]. Elsevier.

MLA (9th ed.) Citation

Marra, F., et al. Corrigendum to “Enhancing the Nutritional Value of Sweet Bell Pepper Through Moderate NaCl Salinity” [Heliyon Volume 9, Issue 12, December 2023, Article E22439]. Elsevier.