APA (7th ed.) Citation

Hoteit, M., Zoghbi, E., Rady, A., Shankiti, I., Sacre, Y., Hanna-Wakim, L., . . . Al-Jawaldeh, A. The dietary fiber and micronutrient composition of traditional foods from Lebanon and their contribution to dietary adequacy: A call for action. Public Library of Science (PLoS).

Chicago Style (17th ed.) Citation

Hoteit, Maha, Edwina Zoghbi, Alissar Rady, Iman Shankiti, Yonna Sacre, Lara Hanna-Wakim, Rana Mahfouz, Carla Ibrahim, and Ayoub Al-Jawaldeh. The Dietary Fiber and Micronutrient Composition of Traditional Foods from Lebanon and Their Contribution to Dietary Adequacy: A Call for Action. Public Library of Science (PLoS).

MLA (9th ed.) Citation

Hoteit, Maha, et al. The Dietary Fiber and Micronutrient Composition of Traditional Foods from Lebanon and Their Contribution to Dietary Adequacy: A Call for Action. Public Library of Science (PLoS).