Non-targeted Metabolomic Analysis of Differences in the Composition of Different Rice Varieties for Baijiu Production
Non-targeted metabolomics was used in order to investigate the differences in the metabolite composition of two varieties of Baijiu-brewing rice (JKY and PXY) and their influence on Baijiu brewing. A total of 4 159 metabolites were detected in both rice samples, mainly including lipids and lipid-lik...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2024-12-01
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| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-23-020.pdf |
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