Isolation and Characterization of <i>Komagataeibacter piraceti</i> sp. nov. and <i>Novacetimonas labruscae</i> sp. nov.: Two Novel Microaerobic Cellulose-Producing Acetic Acid Bacteria from Vinegars

Isolation and Characterization of <i>Komagataeibacter piraceti</i> sp. nov. and <i>Novacetimonas labruscae</i> sp. nov.: Two Novel Microaerobic Cellulose-Producing Acetic Acid Bacteria from Vinegars

The genera <i>Komagataeibacter</i> and <i>Novacetimonas</i> comprise industrially important species that produce various foods, nanocellulose, acetan-like polysaccharides, enantioselective sugars, and other valuable products. Here, we describe two novel strains, Hr1 and Jurk4...

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Bibliographic Details
Main Authors: Bernarda Karničnik, Tomaž Accetto, Lijana Fanedl, Igor Jugović, Janja Trček
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Microorganisms
Subjects:
Acetic acid bacteria
<i>Acetobacteraceae</i>
<i>Komagataeibacter</i>
<i>Novacetimonas</i>
<i>Komagataeibacter piraceti</i>
<i>Novacetimonas labruscae</i>
Online Access:https://www.mdpi.com/2076-2607/13/2/456
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