Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties

Synthesis of silver nanoparticles (Ag-NPs) using green nanotechnology has gained enormous attention due to their extensive range of antibacterial applications such as in the food packaging industry. In this study, Ag-NPs were successfully synthesized using Goji Berry (a fruit of wolfberry) extract....

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Main Authors: Abdul Rauf Jamali, Waseem Khan, Salahuddin Khan, Ahmed Ahmed Ibrahim, Kamran Alam
Format: Article
Language:English
Published: AIP Publishing LLC 2025-01-01
Series:AIP Advances
Online Access:http://dx.doi.org/10.1063/5.0237276
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author Abdul Rauf Jamali
Waseem Khan
Salahuddin Khan
Ahmed Ahmed Ibrahim
Kamran Alam
author_facet Abdul Rauf Jamali
Waseem Khan
Salahuddin Khan
Ahmed Ahmed Ibrahim
Kamran Alam
author_sort Abdul Rauf Jamali
collection DOAJ
description Synthesis of silver nanoparticles (Ag-NPs) using green nanotechnology has gained enormous attention due to their extensive range of antibacterial applications such as in the food packaging industry. In this study, Ag-NPs were successfully synthesized using Goji Berry (a fruit of wolfberry) extract. The basic aim of this study is to analyze the antibacterial response of Ag-NPs in gelatin scaffolds. Positively, the reducing agents that are already present in the Goji Berry extract behave as capping and stabilizing agents, so there is no need to add additional constituents from outside. This was then followed by the characterization of samples. The crystallinity of Ag-NPs was determined by X-ray Diffractometer (XRD) that revealed the FCC structure of the sample. The formation of silver particles was confirmed by Ultraviolet–Visible (UV–Vis) spectroscopy. The surface morphology of Ag-NPs was found to be almost spherical, which was determined by a transmission electron microscope and showed spherical particles having an average diameter of 22 nm. Moreover, Fourier transform infrared spectroscopy showed the presence of hydrocarbon groups bonded with Ag-NPs. The antibacterial properties of samples were analyzed by the gram-positive disk diffusion method. It was enhanced when Ag-NPs concentration in gelatin scaffolds increased, thereby producing an 18 mm zone of inhibition.
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issn 2158-3226
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spelling doaj-art-d82810ba1c814a0fa34ac9df47313e262025-02-03T16:40:42ZengAIP Publishing LLCAIP Advances2158-32262025-01-01151015107015107-710.1063/5.0237276Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial propertiesAbdul Rauf Jamali0Waseem Khan1Salahuddin Khan2Ahmed Ahmed Ibrahim3Kamran Alam4Department of Materials Engineering, NED University of Engineering and Technology, Karachi 75270, PakistanDepartment of Metallurgical Engineering, NED University of Engineering and Technology, Karachi 75270, PakistanCollege of Engineering, King Saud University, P.O. Box 800, Riyadh 11421, Saudi ArabiaDepartment of Physics and Astronomy, College of Science, King Saud University, P.O. Box 2455, 11451 Riyadh, Saudi ArabiaDepartment of Chemical Engineering Materials Environment, Sapienza University of Rome, Rome, ItalySynthesis of silver nanoparticles (Ag-NPs) using green nanotechnology has gained enormous attention due to their extensive range of antibacterial applications such as in the food packaging industry. In this study, Ag-NPs were successfully synthesized using Goji Berry (a fruit of wolfberry) extract. The basic aim of this study is to analyze the antibacterial response of Ag-NPs in gelatin scaffolds. Positively, the reducing agents that are already present in the Goji Berry extract behave as capping and stabilizing agents, so there is no need to add additional constituents from outside. This was then followed by the characterization of samples. The crystallinity of Ag-NPs was determined by X-ray Diffractometer (XRD) that revealed the FCC structure of the sample. The formation of silver particles was confirmed by Ultraviolet–Visible (UV–Vis) spectroscopy. The surface morphology of Ag-NPs was found to be almost spherical, which was determined by a transmission electron microscope and showed spherical particles having an average diameter of 22 nm. Moreover, Fourier transform infrared spectroscopy showed the presence of hydrocarbon groups bonded with Ag-NPs. The antibacterial properties of samples were analyzed by the gram-positive disk diffusion method. It was enhanced when Ag-NPs concentration in gelatin scaffolds increased, thereby producing an 18 mm zone of inhibition.http://dx.doi.org/10.1063/5.0237276
spellingShingle Abdul Rauf Jamali
Waseem Khan
Salahuddin Khan
Ahmed Ahmed Ibrahim
Kamran Alam
Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
AIP Advances
title Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
title_full Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
title_fullStr Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
title_full_unstemmed Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
title_short Ecofriendly synthesis of silver nanoparticles using metallic solution-based goji berry extract for their antibacterial properties
title_sort ecofriendly synthesis of silver nanoparticles using metallic solution based goji berry extract for their antibacterial properties
url http://dx.doi.org/10.1063/5.0237276
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