Variation in Flavonoid Composition and Radical-Scavenging Activity in Ginkgo biloba L. due to the Growth Location and Time of Harvest
The aim of our research is to investigate the qualitative and quantitative composition and antioxidant activity of flavonoids in leaf samples of Ginkgo biloba L. (G. biloba) growing in Lithuania and also to provide practical recommendations for the pharmaceutical industry to determine the optimum ha...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2017-01-01
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Series: | Journal of Food Quality |
Online Access: | http://dx.doi.org/10.1155/2017/6840397 |
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