APA (7th ed.) Citation

Savenkova, T. V., Karimov, A. R., Taleysnik, M. A., Gerasimov, T. V., & Kondratev, N. B. MECHANISMS OF DESTRUCTION AND SYNTHESIS OF LIQUID MEDIA, USED IN THE FOOD INDUSTRY UNDER NON-EQUILIBRIUM CONDITIONS. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

Chicago Style (17th ed.) Citation

Savenkova, T. V., A. R. Karimov, M. A. Taleysnik, T. V. Gerasimov, and N. B. Kondratev. MECHANISMS OF DESTRUCTION AND SYNTHESIS OF LIQUID MEDIA, USED IN THE FOOD INDUSTRY UNDER NON-EQUILIBRIUM CONDITIONS. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

MLA (9th ed.) Citation

Savenkova, T. V., et al. MECHANISMS OF DESTRUCTION AND SYNTHESIS OF LIQUID MEDIA, USED IN THE FOOD INDUSTRY UNDER NON-EQUILIBRIUM CONDITIONS. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.