Sierra, K., Guzman, L., Tashiguano, V., Black, M. T., Leeds, P., Doster, J., . . . Morey, A. Development of Antimicrobial Biopolymer Film Incorporated with a Mixture of Sodium Lactate and Diacetate and Studying its Efficacy Against Listeria monocytogenes and Microbiological Spoilage in Deli Meat Over 12 Weeks of Storage. Elsevier.
Chicago Style (17th ed.) CitationSierra, Katherine, et al. Development of Antimicrobial Biopolymer Film Incorporated with a Mixture of Sodium Lactate and Diacetate and Studying Its Efficacy Against Listeria Monocytogenes and Microbiological Spoilage in Deli Meat Over 12 Weeks of Storage. Elsevier.
MLA (9th ed.) CitationSierra, Katherine, et al. Development of Antimicrobial Biopolymer Film Incorporated with a Mixture of Sodium Lactate and Diacetate and Studying Its Efficacy Against Listeria Monocytogenes and Microbiological Spoilage in Deli Meat Over 12 Weeks of Storage. Elsevier.