Association between nutritional status and severity of RSV-associated lower respiratory tract infection: a retrospective study in hospitalised children under 5 years of age

Association between nutritional status and severity of RSV-associated lower respiratory tract infection: a retrospective study in hospitalised children under 5 years of age

Introduction Severe lower respiratory tract infection (LRTI) caused by respiratory syncytial virus (RSV) is a major cause of respiratory morbidity in children. Nutritional status is hypothesised to influence the severity of RSV infection, affecting clinical outcomes.Objective To evaluate the associa...

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Bibliographic Details
Main Authors:	Jittima Monwiratkul, Kornthip Jeephet, Klaita Srisingh
Format:	Article
Language:	English
Published:	BMJ Publishing Group
Series:	BMJ Nutrition, Prevention & Health
Online Access:	https://nutrition.bmj.com/content/early/2025/08/11/bmjnph-2025-001281.full
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