Conocimiento tradicional y contenido nutricional de Salmea scandens
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Autonoma del Estado de Mexico
2020-01-01
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| Series: | Ciencia Ergo Sum |
| Online Access: | http://www.redalyc.org/articulo.oa?id=10461231009 |
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