Urinary Hippuric Acid as a Sex-Dependent Biomarker for Fruit and Nut Intake Raised from the EAT-Lancet Index and Nuclear Magnetic Resonance Analysis

Urinary Hippuric Acid as a Sex-Dependent Biomarker for Fruit and Nut Intake Raised from the EAT-Lancet Index and Nuclear Magnetic Resonance Analysis

<b>Background/Objectives</b>: Assessing nutrient intake is essential for understanding body homeostasis and diet–health interactions. Traditional methods, such as dietary questionnaires and quality indices, are limited by subjectivity and variability in food composition tables. Metabolom...

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Main Authors: Edwin Fernández-Cruz, Víctor de la O, Cristina M. Fernández-Diaz, Pilar Matía-Martín, M. Ángel Rubio-Herrera, Nuria Amigó, Alfonso L. Calle-Pascual, J. Alfredo Martínez
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Metabolites
Subjects:
biomarker of food intake
dietary assessment
EAT-Lancet index
hippuric acid
precision nutrition
Online Access:https://www.mdpi.com/2218-1989/15/6/348
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