Rod-In, W., Lee, H. J., Lee, S., Jung, S. K., & Park, W. J. Evaluation of anti-inflammatory properties of neutral lipids, glycolipids, and phospholipids from Oncorhynchus mykiss eggs in LPS-stimulated macrophages. Elsevier.
Chicago Style (17th ed.) CitationRod-In, Weerawan, Ha Jun Lee, Sang-min Lee, Seok Kyu Jung, and Woo Jung Park. Evaluation of Anti-inflammatory Properties of Neutral Lipids, Glycolipids, and Phospholipids from Oncorhynchus Mykiss Eggs in LPS-stimulated Macrophages. Elsevier.
MLA (9th ed.) CitationRod-In, Weerawan, et al. Evaluation of Anti-inflammatory Properties of Neutral Lipids, Glycolipids, and Phospholipids from Oncorhynchus Mykiss Eggs in LPS-stimulated Macrophages. Elsevier.
Warning: These citations may not always be 100% accurate.