Dowling, G. M., Dowling, G. M., Dowling, G. M., Aliani, M., & Aliani, M. Editorial: Novel technologies applied to flavoromics and sensory evaluation of foods. Frontiers Media S.A.
Chicago Style (17th ed.) CitationDowling, Geraldine M., Geraldine M. Dowling, Geraldine M. Dowling, Michel Aliani, and Michel Aliani. Editorial: Novel Technologies Applied to Flavoromics and Sensory Evaluation of Foods. Frontiers Media S.A.
MLA (9th ed.) CitationDowling, Geraldine M., et al. Editorial: Novel Technologies Applied to Flavoromics and Sensory Evaluation of Foods. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.