Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos
There are 6 million inhabitants in Laos, 80% of whom live in rural areas. Together with rice, which is their staple diet, Laotians consume a great variety of vegetable and animal products, obtained through gathering, fishing, and hunting. Those natural resources enable them to vary their food intake...
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| Format: | Article |
| Language: | English |
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Laboratoire Éco-anthropologie et Ethnobiologie
2012-12-01
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| Series: | Revue d'ethnoécologie |
| Subjects: | |
| Online Access: | https://journals.openedition.org/ethnoecologie/907 |
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