Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos
There are 6 million inhabitants in Laos, 80% of whom live in rural areas. Together with rice, which is their staple diet, Laotians consume a great variety of vegetable and animal products, obtained through gathering, fishing, and hunting. Those natural resources enable them to vary their food intake...
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| Format: | Article |
| Language: | English |
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Laboratoire Éco-anthropologie et Ethnobiologie
2012-12-01
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| Series: | Revue d'ethnoécologie |
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| Online Access: | https://journals.openedition.org/ethnoecologie/907 |
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| author | Florence Strigler |
| author_facet | Florence Strigler |
| author_sort | Florence Strigler |
| collection | DOAJ |
| description | There are 6 million inhabitants in Laos, 80% of whom live in rural areas. Together with rice, which is their staple diet, Laotians consume a great variety of vegetable and animal products, obtained through gathering, fishing, and hunting. Those natural resources enable them to vary their food intake, but also to complement it during the periods of the year when their crops are insufficient. Within the current context of economic transition and new farming practices, the availability and accessibility of those resources are affected. |
| format | Article |
| id | doaj-art-d12440e73f134500836059cda370ee21 |
| institution | Kabale University |
| issn | 2267-2419 |
| language | English |
| publishDate | 2012-12-01 |
| publisher | Laboratoire Éco-anthropologie et Ethnobiologie |
| record_format | Article |
| series | Revue d'ethnoécologie |
| spelling | doaj-art-d12440e73f134500836059cda370ee212025-02-05T16:25:21ZengLaboratoire Éco-anthropologie et EthnobiologieRevue d'ethnoécologie2267-24192012-12-01210.4000/ethnoecologie.907Rôle de la cueillette, la pêche et la chasse dans l’alimentation au LaosFlorence StriglerThere are 6 million inhabitants in Laos, 80% of whom live in rural areas. Together with rice, which is their staple diet, Laotians consume a great variety of vegetable and animal products, obtained through gathering, fishing, and hunting. Those natural resources enable them to vary their food intake, but also to complement it during the periods of the year when their crops are insufficient. Within the current context of economic transition and new farming practices, the availability and accessibility of those resources are affected.https://journals.openedition.org/ethnoecologie/907food securityLaonon timber forest products |
| spellingShingle | Florence Strigler Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos Revue d'ethnoécologie food security Lao non timber forest products |
| title | Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos |
| title_full | Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos |
| title_fullStr | Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos |
| title_full_unstemmed | Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos |
| title_short | Rôle de la cueillette, la pêche et la chasse dans l’alimentation au Laos |
| title_sort | role de la cueillette la peche et la chasse dans l alimentation au laos |
| topic | food security Lao non timber forest products |
| url | https://journals.openedition.org/ethnoecologie/907 |
| work_keys_str_mv | AT florencestrigler roledelacueillettelapecheetlachassedanslalimentationaulaos |