The Application of FTIR Spectroscopy and Chemometrics for the Authentication Analysis of Horse Milk
Expensive milk such as horse’s milk (HM) may be the target of adulteration by other milk such as goat’s milk (GM) and cow’s milk (CM). FTIR spectroscopy in combination with chemometrics of linear discriminant analysis (LDA) and multivariate calibrations of partial least square regression (PLSR) and...
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| Main Authors: | Mitsalina Fildzah Arifah, null Irnawati, null Ruslin, Khoirun Nisa, Anjar Windarsih, Abdul Rohman |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2022-01-01
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| Series: | International Journal of Food Science |
| Online Access: | http://dx.doi.org/10.1155/2022/7643959 |
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