Increased food crop diversification and gathering of wild plants associated with women's dietary diversity in Chad

Increased food crop diversification and gathering of wild plants associated with women's dietary diversity in Chad

Abstract Women of reproductive age are particularly vulnerable to low‐quality diets due to their higher micronutrients needs. The minimum dietary diversity for women (MDDW) is a proxy for micronutrient adequacy in this group of women. Its relationship with other aspects that lead to malnutrition is...

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Bibliographic Details
Main Authors: Marta Mascareñas‐García, Estefania Custodio, Mahamat Garba Issa, M. Bechir, Francois Kayitakire
Format: Article
Language:English
Published: Wiley 2025-01-01
Series:Maternal and Child Nutrition
Subjects:
Chad
dietary diversity
food production
micronutrient
women of reproductive age
Online Access:https://doi.org/10.1111/mcn.13697
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