APA (7th ed.) Citation

Rodrigues, S. S. Q., Leite, A., Vasconcelos, L., & Teixeira, A. Exploring the Nexus of Feeding and Processing: Implications for Meat Quality and Sensory Perception. MDPI AG.

Chicago Style (17th ed.) Citation

Rodrigues, Sandra S. Q., Ana Leite, Lia Vasconcelos, and Alfredo Teixeira. Exploring the Nexus of Feeding and Processing: Implications for Meat Quality and Sensory Perception. MDPI AG.

MLA (9th ed.) Citation

Rodrigues, Sandra S. Q., et al. Exploring the Nexus of Feeding and Processing: Implications for Meat Quality and Sensory Perception. MDPI AG.