CHUN Jun, W. F. Improvement of national standard detection method for total ester content in Baijiu. Editorial Department of China Brewing.
Chicago Style (17th ed.) CitationCHUN Jun, WANG Fan. Improvement of National Standard Detection Method for Total Ester Content in Baijiu. Editorial Department of China Brewing.
MLA (9th ed.) CitationCHUN Jun, WANG Fan. Improvement of National Standard Detection Method for Total Ester Content in Baijiu. Editorial Department of China Brewing.
Warning: These citations may not always be 100% accurate.