Assessment of the potential toxic of naringenin nanoparticles using ex vivo and in silico models

Abstract Naringenin is a flavonoid known for its anti-inflammatory, antineoplastic, antiatherogenic, and antioxidant properties. However, it has poor technological characteristics and limited bioavailability, which hinder its use in food applications. Nanoencapsulation could address these limitation...

Full description

Saved in:
Bibliographic Details
Main Authors: G. B. Costa, B. F. Rossi, B. P. M. Oliveira, D. E. Santo, F. V. Leimann, A. L. Romero, A. P. Peron, O. H. Gonçalves
Format: Article
Language:English
Published: Instituto Internacional de Ecologia 2025-01-01
Series:Brazilian Journal of Biology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842024000101381&lng=en&tlng=en
Tags: Add Tag
No Tags, Be the first to tag this record!