Cho, W., Kim, D., Lee, H., Yeon, S., & Lee, C. Journal of Food Quality Evaluation of Effect of Extraction Solvent on Selected Properties of Olive Leaf Extract. Wiley.
Chicago Style (17th ed.) CitationCho, Won-Young, Da-Hee Kim, Ha-Jung Lee, Su-Jung Yeon, and Chi-Ho Lee. Journal of Food Quality Evaluation of Effect of Extraction Solvent on Selected Properties of Olive Leaf Extract. Wiley.
MLA (9th ed.) CitationCho, Won-Young, et al. Journal of Food Quality Evaluation of Effect of Extraction Solvent on Selected Properties of Olive Leaf Extract. Wiley.
Warning: These citations may not always be 100% accurate.