APA (7th ed.) Citation

Sattarov, K., Jankurazov, A., & Khazratkulov, J. Use of food additives in bakery products. Zhytomyr National Agroecological University.

Chicago Style (17th ed.) Citation

Sattarov, Karim, Abror Jankurazov, and Javsurbek Khazratkulov. Use of Food Additives in Bakery Products. Zhytomyr National Agroecological University.

MLA (9th ed.) Citation

Sattarov, Karim, et al. Use of Food Additives in Bakery Products. Zhytomyr National Agroecological University.

Warning: These citations may not always be 100% accurate.