Ossowski, S., Rybak, K., Pobiega, K., Sękul, J., Domżalska, Z., Gregorek, K., . . . Janiszewska-Turak, E. Antioxidant Activity and Microbial Quality of Freeze-Dried, Lactic Acid Fermented Peach Products. MDPI AG.
Chicago Style (17th ed.) CitationOssowski, Szymon, Katarzyna Rybak, Katarzyna Pobiega, Joanna Sękul, Zuzanna Domżalska, Klaudia Gregorek, Anna Gramza-Michałowska, and Emilia Janiszewska-Turak. Antioxidant Activity and Microbial Quality of Freeze-Dried, Lactic Acid Fermented Peach Products. MDPI AG.
MLA (9th ed.) CitationOssowski, Szymon, et al. Antioxidant Activity and Microbial Quality of Freeze-Dried, Lactic Acid Fermented Peach Products. MDPI AG.
Warning: These citations may not always be 100% accurate.