Effects of Ground Flaxseed on Growth Performance, Intestinal Morphology, and Meat Fortification with Fatty Acids in Finisher Male Broiler Chickens
The current study aimed to determine the optimum level of ground flaxseed needed to improve performance and enrich broiler meat with omega-3 fatty acids (n-3 FA). A total of 360 twenty-five-day-old male broilers (Ross 308) were reared on floor pens and fed diets supplemented with ground flaxseed dur...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Gorgan University of Agricultural Sciences and Natural Resources
2025-01-01
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| Series: | Poultry Science Journal |
| Subjects: | |
| Online Access: | https://psj.gau.ac.ir/article_7086_e44d804fcfcfe97caf1d6b2468a20891.pdf |
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