Sengupta, S., & Bhowal, J. Evaluation of the efficacy of rice bran and sesame oil for producing nutritionally-superior quality functional tofu. Consejo Superior de Investigaciones Científicas.
Chicago Style (17th ed.) CitationSengupta, S., and J. Bhowal. Evaluation of the Efficacy of Rice Bran and Sesame Oil for Producing Nutritionally-superior Quality Functional Tofu. Consejo Superior de Investigaciones Científicas.
MLA (9th ed.) CitationSengupta, S., and J. Bhowal. Evaluation of the Efficacy of Rice Bran and Sesame Oil for Producing Nutritionally-superior Quality Functional Tofu. Consejo Superior de Investigaciones Científicas.
Warning: These citations may not always be 100% accurate.