Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana

We studied the effect of temperature (18 and 30°C) on growth and on the exploitation and interference competition of three species: Microcystis aeruginosa (MIJAC), Planktothrix agardhii (PAT), and Cyclotella meneghiniana (CCAP). Coculturing the organisms in batch systems allowed for the examination...

Full description

Saved in:
Bibliographic Details
Main Authors: Andreia Maria da Anunciação Gomes, Sandra Maria Feliciano de Oliveira e Azevedo, Miquel Lürling
Format: Article
Language:English
Published: Wiley 2015-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2015/834197
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1832559997767122944
author Andreia Maria da Anunciação Gomes
Sandra Maria Feliciano de Oliveira e Azevedo
Miquel Lürling
author_facet Andreia Maria da Anunciação Gomes
Sandra Maria Feliciano de Oliveira e Azevedo
Miquel Lürling
author_sort Andreia Maria da Anunciação Gomes
collection DOAJ
description We studied the effect of temperature (18 and 30°C) on growth and on the exploitation and interference competition of three species: Microcystis aeruginosa (MIJAC), Planktothrix agardhii (PAT), and Cyclotella meneghiniana (CCAP). Coculturing the organisms in batch systems allowed for the examination of both competitive interactions, while the interference competition was studied in cross-cultures. The experiments were done during 10–12 days, and samples were taken for chlorophyll-a analysis, using PHYTO-PAM. The temperature did not influence exploitation competition between MIJAC and other competitors and it was the best competitor in both temperatures. PAT presented higher growth rates than CCAP in competition at 18 and 30°C. The temperature influenced the interference competition. The growth of MIJAC was favored in strains exudates at 30°C, while CCAP was favored at 18°C, revealing that the optimum growth temperature was important to establish the competitive superiority. Therefore, we can propose two hypotheses: (i) different temperatures may results in production of distinct compounds that influence the competition among phytoplankton species and (ii) the target species may have different vulnerability to these compounds depending on the temperature. At last, we suggest that both the sensitivity and the physiological status of competing species can determine their lasting coexistence.
format Article
id doaj-art-c7737243c83f4aaa9163db3fc3b3302a
institution Kabale University
issn 2356-6140
1537-744X
language English
publishDate 2015-01-01
publisher Wiley
record_format Article
series The Scientific World Journal
spelling doaj-art-c7737243c83f4aaa9163db3fc3b3302a2025-02-03T01:28:47ZengWileyThe Scientific World Journal2356-61401537-744X2015-01-01201510.1155/2015/834197834197Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghinianaAndreia Maria da Anunciação Gomes0Sandra Maria Feliciano de Oliveira e Azevedo1Miquel Lürling2Laboratório de Ecofisiologia e Toxicologia de Cianobactérias, IBCCF, Universidade Federal do Rio de Janeiro, CCS, Bloco G, 21949-900 Rio de Janeiro, RJ, BrazilLaboratório de Ecofisiologia e Toxicologia de Cianobactérias, IBCCF, Universidade Federal do Rio de Janeiro, CCS, Bloco G, 21949-900 Rio de Janeiro, RJ, BrazilAquatic Ecology & Water Quality Management Group, Department of Environmental Sciences, Wageningen University, 6708 PB Wageningen, NetherlandsWe studied the effect of temperature (18 and 30°C) on growth and on the exploitation and interference competition of three species: Microcystis aeruginosa (MIJAC), Planktothrix agardhii (PAT), and Cyclotella meneghiniana (CCAP). Coculturing the organisms in batch systems allowed for the examination of both competitive interactions, while the interference competition was studied in cross-cultures. The experiments were done during 10–12 days, and samples were taken for chlorophyll-a analysis, using PHYTO-PAM. The temperature did not influence exploitation competition between MIJAC and other competitors and it was the best competitor in both temperatures. PAT presented higher growth rates than CCAP in competition at 18 and 30°C. The temperature influenced the interference competition. The growth of MIJAC was favored in strains exudates at 30°C, while CCAP was favored at 18°C, revealing that the optimum growth temperature was important to establish the competitive superiority. Therefore, we can propose two hypotheses: (i) different temperatures may results in production of distinct compounds that influence the competition among phytoplankton species and (ii) the target species may have different vulnerability to these compounds depending on the temperature. At last, we suggest that both the sensitivity and the physiological status of competing species can determine their lasting coexistence.http://dx.doi.org/10.1155/2015/834197
spellingShingle Andreia Maria da Anunciação Gomes
Sandra Maria Feliciano de Oliveira e Azevedo
Miquel Lürling
Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
The Scientific World Journal
title Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
title_full Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
title_fullStr Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
title_full_unstemmed Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
title_short Temperature Effect on Exploitation and Interference Competition among Microcystis aeruginosa, Planktothrix agardhii and, Cyclotella meneghiniana
title_sort temperature effect on exploitation and interference competition among microcystis aeruginosa planktothrix agardhii and cyclotella meneghiniana
url http://dx.doi.org/10.1155/2015/834197
work_keys_str_mv AT andreiamariadaanunciacaogomes temperatureeffectonexploitationandinterferencecompetitionamongmicrocystisaeruginosaplanktothrixagardhiiandcyclotellameneghiniana
AT sandramariafelicianodeoliveiraeazevedo temperatureeffectonexploitationandinterferencecompetitionamongmicrocystisaeruginosaplanktothrixagardhiiandcyclotellameneghiniana
AT miquellurling temperatureeffectonexploitationandinterferencecompetitionamongmicrocystisaeruginosaplanktothrixagardhiiandcyclotellameneghiniana