EFFECT OF TREATMENT TEMPERATURE ON MINERAL COMPOSITION OF BUCKWHEAT WINTERED UNDER SNOW
At present, relevant is the task of providing the population with food which would ensure human requirements for vitamins, minerals and other biologically active components. Crop products including buckwheat, which is an important supplier of minerals and other nutrients, play an important role. The...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Kemerovo State University
2016-09-01
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| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/stories/archive/42/5.pdf |
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