APA (7th ed.) Citation

Tanjor, S., Udomrati, S., & Aussanasuwannakul, A. Change in morphological structure, tribological properties, and in vitro starch digestibility of texture-modified rice porridge by addition of okra mucilage. Elsevier.

Chicago Style (17th ed.) Citation

Tanjor, Siriporn, Sunsanee Udomrati, and Aunchalee Aussanasuwannakul. Change in Morphological Structure, Tribological Properties, and in Vitro Starch Digestibility of Texture-modified Rice Porridge by Addition of Okra Mucilage. Elsevier.

MLA (9th ed.) Citation

Tanjor, Siriporn, et al. Change in Morphological Structure, Tribological Properties, and in Vitro Starch Digestibility of Texture-modified Rice Porridge by Addition of Okra Mucilage. Elsevier.