Polčic, P., Jaká, P., & Mentel, M. Yeast as a tool for studying proteins of the Bcl-2 family. Shared Science Publishers OG.
Chicago Style (17th ed.) CitationPolčic, Peter, Petra Jaká, and Marek Mentel. Yeast as a Tool for Studying Proteins of the Bcl-2 Family. Shared Science Publishers OG.
MLA (9th ed.) CitationPolčic, Peter, et al. Yeast as a Tool for Studying Proteins of the Bcl-2 Family. Shared Science Publishers OG.
Warning: These citations may not always be 100% accurate.