The CFS Choux Questionnaire
A riff on the well-riffed Proust Questionnaire, the CFS Choux Questionnaire is meant to elicit a tasty and perhaps surprising experience, framed within a seemingly humble exterior. (And yes, some questions have a bit more craquelin than others.) Straightforward on their own, the queries combined st...
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| Format: | Article |
| Language: | English |
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University of Waterloo
2024-12-01
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| Series: | Canadian Food Studies |
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| Online Access: | https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/715 |
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| Summary: | A riff on the well-riffed Proust Questionnaire, the CFS Choux Questionnaire is meant to elicit a tasty and perhaps surprising experience, framed within a seemingly humble exterior. (And yes, some questions have a bit more craquelin than others.) Straightforward on their own, the queries combined start to form a celebratory pyramid of extravagance. How that composite croquembouche is assembled and taken apart, however, is up to the respondents and readers to determine. Respondents are invited to answer as many questions as they choose.
The final question posed—What question would you add to this questionnaire?—prompts each respondent to incorporate their own inquisitive biome into the mix, feeding a forever renewed starter culture for future participants. For this edition, our respondent has replied to a question from Lisa Heldke (CFS Vol. 10 #2).
Our Choux Questionnaire respondent for this issue Lenore Newman. Lenore is the director of the Food and Agriculture Institute at the University of the Fraser Valley, where she holds a Research Chair in Food and Agriculture Innovation. She is a professor in the Faculty of Science at UFV, and is an emeritus member of the Royal Society of Canada's New College.
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| ISSN: | 2292-3071 |