Nanakali, N. M. Fabrication of nano‐encapsulated angelica (Heracleum persicum) essential oil for enriching dairy dessert: Physicochemical, rheological and sensorial properties. Wiley.
Chicago Style (17th ed.) CitationNanakali, Narin Mhemmedamin. Fabrication of Nano‐encapsulated Angelica (Heracleum Persicum) Essential Oil for Enriching Dairy Dessert: Physicochemical, Rheological and Sensorial Properties. Wiley.
MLA (9th ed.) CitationNanakali, Narin Mhemmedamin. Fabrication of Nano‐encapsulated Angelica (Heracleum Persicum) Essential Oil for Enriching Dairy Dessert: Physicochemical, Rheological and Sensorial Properties. Wiley.
Warning: These citations may not always be 100% accurate.