Zhao, Y., Xia, D., Ma, P., Gao, X., Kang, W., & Wei, J. Advances in the detection of virulence genes of Staphylococcus aureus originate from food. Tsinghua University Press.
Chicago Style (17th ed.) CitationZhao, Yingying, Dandan Xia, Panpan Ma, Xiaofeng Gao, Wenyi Kang, and Jinfeng Wei. Advances in the Detection of Virulence Genes of Staphylococcus Aureus Originate from Food. Tsinghua University Press.
MLA (9th ed.) CitationZhao, Yingying, et al. Advances in the Detection of Virulence Genes of Staphylococcus Aureus Originate from Food. Tsinghua University Press.
Warning: These citations may not always be 100% accurate.