Daszkiewicz, T., Florek, M., Wodzak, M., Kubiak, D., & Burczyk, E. Comparison of the Quality of Selected Meat Products and Their Plant-Based Analogs. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Chicago Style (17th ed.) CitationDaszkiewicz, Tomasz, Mariusz Florek, Monika Wodzak, Dorota Kubiak, and Ewa Burczyk. Comparison of the Quality of Selected Meat Products and Their Plant-Based Analogs. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
MLA (9th ed.) CitationDaszkiewicz, Tomasz, et al. Comparison of the Quality of Selected Meat Products and Their Plant-Based Analogs. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.
Warning: These citations may not always be 100% accurate.