Sialic acid, nutritional and fatty acid compositions of three species of freshwater fish eggs

This research aimed to determine the nutritional, sialic acid (SA) and fatty acid compositions of red hybrid tilapia (Oreochromis sp.), snakehead murrel (Channa striata), and sutchi catfish (Pangasius hypophthalmus) fish eggs. Eggs of P. hypophthalmus had the highest moisture (60.58%), ash (1.68%) a...

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Bibliographic Details
Main Authors: Tham Wai Yeng, Ong Mei Kying, Teoh Chaiw Yee
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2025/33/bioconf_icfsb2025_01004.pdf
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