APA (7th ed.) Citation

Yeng, T. W., Kying, O. M., & Yee, T. C. Sialic acid, nutritional and fatty acid compositions of three species of freshwater fish eggs. EDP Sciences.

Chicago Style (17th ed.) Citation

Yeng, Tham Wai, Ong Mei Kying, and Teoh Chaiw Yee. Sialic Acid, Nutritional and Fatty Acid Compositions of Three Species of Freshwater Fish Eggs. EDP Sciences.

MLA (9th ed.) Citation

Yeng, Tham Wai, et al. Sialic Acid, Nutritional and Fatty Acid Compositions of Three Species of Freshwater Fish Eggs. EDP Sciences.