Wang, Y., Chen, R., Shi, G., Huang, X., Li, K., Wang, R., . . . Yan, J. Chitosan alleviates symptoms of Parkinson’s disease by reducing acetate levels, which decreases inflammation and promotes repair of the intestinal barrier and blood–brain barrier. Wolters Kluwer Medknow Publications.
Chicago Style (17th ed.) CitationWang, Yinying, et al. Chitosan Alleviates Symptoms of Parkinson’s Disease by Reducing Acetate Levels, Which Decreases Inflammation and Promotes Repair of the Intestinal Barrier and Blood–brain Barrier. Wolters Kluwer Medknow Publications.
MLA (9th ed.) CitationWang, Yinying, et al. Chitosan Alleviates Symptoms of Parkinson’s Disease by Reducing Acetate Levels, Which Decreases Inflammation and Promotes Repair of the Intestinal Barrier and Blood–brain Barrier. Wolters Kluwer Medknow Publications.