Tang, C., Mo, X., Ma, Z., & Wang, Z. Machine learning-enhanced near-infrared spectroscopy for high-throughput phenotyping of sweetpotato sugars across raw and cooked states. Elsevier.
Chicago Style (17th ed.) CitationTang, Chaochen, Xueying Mo, Zhimin Ma, and Zhangying Wang. Machine Learning-enhanced Near-infrared Spectroscopy for High-throughput Phenotyping of Sweetpotato Sugars Across Raw and Cooked States. Elsevier.
MLA (9th ed.) CitationTang, Chaochen, et al. Machine Learning-enhanced Near-infrared Spectroscopy for High-throughput Phenotyping of Sweetpotato Sugars Across Raw and Cooked States. Elsevier.
Warning: These citations may not always be 100% accurate.