Ganesan, B., Martini, S., Solorio, J., & Walsh, M. K. Determining the Effects of High Intensity Ultrasound on the Reduction of Microbes in Milk and Orange Juice Using Response Surface Methodology. Wiley.
Chicago Style (17th ed.) CitationGanesan, Balasubramanian, Silvana Martini, Jonathan Solorio, and Marie K. Walsh. Determining the Effects of High Intensity Ultrasound on the Reduction of Microbes in Milk and Orange Juice Using Response Surface Methodology. Wiley.
MLA (9th ed.) CitationGanesan, Balasubramanian, et al. Determining the Effects of High Intensity Ultrasound on the Reduction of Microbes in Milk and Orange Juice Using Response Surface Methodology. Wiley.
Warning: These citations may not always be 100% accurate.