APA (7th ed.) Citation

Klongdee, S., Katekhong, W., Jittanit, W., Matsukawa, S., & Klinkesorn, U. Encapsulation of polyphenol rich extract from rambutan (Nephelium lappaceum L.) peel for application as dual functional ingredient in ice cream. Nature Portfolio.

Chicago Style (17th ed.) Citation

Klongdee, Supakchon, Wattinee Katekhong, Weerachet Jittanit, Shingo Matsukawa, and Utai Klinkesorn. Encapsulation of Polyphenol Rich Extract from Rambutan (Nephelium Lappaceum L.) Peel for Application as Dual Functional Ingredient in Ice Cream. Nature Portfolio.

MLA (9th ed.) Citation

Klongdee, Supakchon, et al. Encapsulation of Polyphenol Rich Extract from Rambutan (Nephelium Lappaceum L.) Peel for Application as Dual Functional Ingredient in Ice Cream. Nature Portfolio.